Pizza Dough
Welcome back!
I love biscuits. Well, you might wonder what biscuits have to do with pizza dough. I wanted to make some home made biscuits and looked up a recipe in an old cooking book that I had. I made them up, placed them on the baking tray, baked them. They smelled wonderful. When the time was up I took them out and…….hockey pucks. They looked like hockey pucks.
Later I figured out that I had not copied down the ingredients correctly.I had not put in enough baking powder. Therefore, I ended up with hockey pucks.I had kept the recipe for some reason and one night we wanted to have pizza to eat. So, I used the original recipe that I had copied wrong and tadah…pizza crust. It worked great.
PIZZA CRUST
2 cups all purpose flour
3 tsp baking powder
1 tsp salt
2 TB oil
1 1/4 c milk / water
mix dry ingredients together, mix wet ingredients together, then stir together both mixes.
spread the dough onto a greased cooking sheet
Add toppings
I used Ragu spaghetti sauce, shredded cheese, diced meat and more cheese
Bake in 425′ oven for approximately 25 minutes
You can customize this in any way you desire. You do not have to use spaghetti sauce, there are many types of bottled sauces available to change the pizza to taste. Let your imagination be your guide. Have fun ! 
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